THIS IS A DIGITAL DOWNLOAD. No physical products will be mailed to you. Your download will be emailed to the email address you use when purchasing.
WHAT YOU GET
You will receive a 3-page pdf from the Halloween Cookie Class held September 2021
- Banner
- Pumpkin Candy Bucket
- Jack O'Lantern Face
- Sugar Skull Face elements
- Candy
- Spider
HOW TO USE TRANSFER SHEETS
- Print sheets (PDF) on 8.5x11" paper
- Place in a sheet protector or place parchment on top.
- Use medium consistency icing to pipe alternating parts. Let them crust over.
- Ice the other parts. Let it crust over.
- Dry for 12-24 hours until completely dry.
- Peel off and place on wet icing (or dab a bit of royal icing to the back of the transfer and apply to the dry icing)!
Store transfers in a dry space for up to 1 year
Halloween Class Royal Icing Transfer Sheets
$6.00Price